Today I am sharing the recipe
for Mr. Man’s favorite birthday cake.
I had to marry him
before his mama would give me the recipe!!!
Thank goodness she
shared…
Now he can have it every year.
And now you can make it anytime you
want.
Enjoy!!
XOXO,
Lucky Dog
♥
1 box of Duncan Hines
Deluxe Lemon Supreme Cake mix
½ cup sugar
4 eggs
1 cup Apricot Nectar
½ cup Crisco oil
Preheat oven to 350°
F.
Grease and flour a
bundt or tube pan.
(Use Crisco so it
will come out easily.)
Blend all ingredients
in a large bowl,
then beat with electric mixer at medium speed for 2
minutes.
Pour batter into pan.
Bake at 350° for
45-55 minutes,
or until inserted toothpick comes out clean.
Cool right side up
for about 15 minutes,
then remove from pan onto plate.
Glaze:
Blend 1 c. powdered
sugar and 2 T. lemon juice.
Pour over warm baked
cake.
(About 10 minutes
prep, and only one bowl!)